Celiac safety profile
Bagels & Beans
Bagel Shop · Breakfast Restaurant · Brunch Restaurant · Coffee Shop
Parnassusweg 218, 1076 AV Amsterdam, Netherlands
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free bagel (cold, to minimize cross-contamination risk when warming is a concern)
- Gluten-free bagel with toppings (most fillings noted as GF-safe when prepared with care)
- Use of an allergen/ingredient booklet by staff to navigate safe toppings and options
⚠️ Risks & cross-contamination
- The facility is not dedicated gluten-free, so cross-contamination is a possibility, especially for warmed items.
- Some reports indicate GF bagels are heated in the same oven as standard bagels; several diners are advised to choose cold bagels or to request separate handling to reduce risk.
- Positive precautions observed include wrapping GF bagels, using fresh utensils, and staff asking about allergies and ensuring separate handling when possible. Still, the consistency of these practices can vary by location and staff, so it’s important to communicate your needs and monitor how your order is prepared.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.