Celiac safety profile

Entre-Nous Creperie

Creperie

27 Seah St, #01-01, Singapore 188383

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Buckwheat crepes/galettes prepared with buckwheat flour (gluten-free option)
  • Any menu item made gluten-free when prepared with buckwheat flour (explicitly supported)
  • Gluten-free salad components, including gluten-free salad dressing
  • Gluten-free mustard used on salads (as noted by a patron)
  • Gluten-free cider (explicitly referenced in reviews)
  • Dessert crepes made on buckwheat (GF option)

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility; cross-contamination risk exists.
  • Staff are frequently described as knowledgeable and careful about gluten-free prep, with multiple diners noting attention to cross-contact.
  • While many reviews celebrate safety and GF options, there are cautions around certain drinks marketed as gluten-free (e.g., some beers) that may not be appropriate for strict celiac safety.
  • Cash payments are common; confirm any payment-related constraints before ordering.

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