Celiac safety profile
Morton's The Steakhouse
Restaurant · American Restaurant · Family Restaurant · Steak House
213 SW Clay St, Portland, OR 97201
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Center-cut filet mignon (without au jus)
- Filet mignon (plain or with GF preparations)
- Grilled or baked salmon
- Lobster tail
- Bacon-wrapped scallops
- Wedge salad
⚠️ Risks & cross-contamination
- Fried foods can be cooked in shared fryers, which may not be safe for celiac disease.
- Au jus sauces or other prepared dressings/sauces may contain gluten; ordering steaks or dishes without au jus is advised.
- While staff generally demonstrate good knowledge and use a GF/menu-focused approach, occasional mismatches between expectation and kitchen practice have been reported in reviews, underscoring the importance of clear communication and menu guidance.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.