Celiac safety profile
Taqueria 27
Taco Restaurant
1688 W Traverse Pkwy, Lehi, UT 84043
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Achiote Marinated Fried Chicken (GF) on corn tortillas
- Fish of the Day (GF) on corn tortillas
- Chile - Citrus Carnitas (GF, D) on corn tortillas
- Grilled Chicken Breast (GF) on corn tortillas
- Grilled Salmon (GF, D) on corn tortillas
- Blackened Shrimp (GF, D) on corn tortillas
⚠️ Risks & cross-contamination
- The restaurant is not listed as a dedicated gluten-free facility. While many guests report safe experiences, there are multiple accounts of cross-contact concerns and, in at least one recent case, gluten exposure despite prior assurances.
- The menu signals that cross-contamination cannot be guaranteed, and some items may be prepared in shared spaces or with shared equipment unless clearly specified.
- Accessibility and service options are solid (dine-in, takeout, delivery; wheelchair-accessible facilities), but this does not eliminate cross-contact risk.
- Individual experiences vary, with some diners feeling very safe and others experiencing gluten-related issues, underscoring the importance of asking detailed questions about preparation and fryer usage for each order.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.