Celiac safety profile

Bodega Underground

Mexican Restaurant · Bar

55 Little Bourke St, Melbourne VIC 3000, Australia

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Churros (explicitly mentioned as gluten-free in reviews; part of the GF menu)
  • Birria tacos (GF by virtue of the 100% gluten-free menu)
  • Elote (gluten-free-friendly option noted in GF-focused discussions)

⚠️ Risks & cross-contamination

  • Cross-contamination risk is minimized by a dedicated gluten-free kitchen, and there are positive, recent indications of celiac-specific safety.
  • Be mindful that some reviews mention that drinks may not be gluten-free, even if the food is 100% GF. If you plan to drink, ask about gluten in beverages and availability of GF options.
  • The venue is not suited for kids under 10, and the layout is downstairs, which may affect accessibility and seating choices.
  • Given the popularity and booking tendency, ensure you reserve ahead of time to avoid last-minute disappointments.

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