Casa D'Angelo Ristorante

⚠️ Risks & cross-contamination

• The restaurant does not have a dedicated gluten-free facility, so cross-contact remains a potential risk.
• The menu includes many traditional Italian dishes, many of which are likely gluten-containing; explicit gluten-free options were not labeled as safe in the information provided.
• There is a general allergy notice advising guests to inform the server about allergies, which is a positive sign for awareness but does not confirm gluten-free safety.
• A standard caution about consuming raw or undercooked animal proteins is present on the menu page, which is relevant for overall safety considerations.