Celiac safety profile

Firehouse Subs

Sandwich Shop · Catering Service

2317C Forest Dr Suite 16, Annapolis, MD 21401

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free sandwiches prepared on Schär GF buns (extra charge noted in several reviews). These buns are used across many standard sub options.
  • Safe-prep practices frequently referenced in reviews include: gloves changed for allergy orders, separate cutting surfaces or trays, and packaging/foil their GF subs to minimize cross-contact.
  • When available, some diners report the GF bun being used with various classic subs (e.g., hook & ladder, Italian, Philly-style subs) prepared with attention to cross-contamination.
  • Important caution: while many experiences are positive, there are statements from official GF materials noting the restaurant cannot guarantee a completely gluten-free experience in all locations.

⚠️ Risks & cross-contamination

  • The establishment is not described as a dedicated gluten-free facility, so cross-contamination risk remains a consideration.
  • Guardrails described in the collected information include glove changes, separate utensils, and labeling of gluten-free orders. Some reviews note that items may be prepared in back areas or with foil in use to minimize contact with standard bread.
  • An official gluten-free rollout page notes that they cannot guarantee an entirely gluten-free experience, underscoring inherent risk in a chain environment.
  • Occasional notes of GF bread stock depletion exist, which could affect planning for sensitive diners.

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