Celiac safety profile
Chick-fil-A
Fast Food Restaurant · Breakfast Restaurant · Catering Service · Chicken Restaurant
1220 228th St SE, Bothell, WA 98021
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Grilled chicken items (including grilled nuggets) prepared gluten-free.
- Gluten-free buns for sandwiches (buns are often packaged separately to avoid cross-contact).
- Fries that are cooked in a dedicated fryer (waffle fries noted as GF in many accounts).
- Market-style or Cobb-style salads that can be ordered with GF components/dressings, with diners noting careful handling of allergens.
- The combination of GF bun + grilled proteins + GF fries provides a broad, consistently cited set of safe meal options.
⚠️ Risks & cross-contamination
- Cross-contamination risk exists because the facility is not a dedicated gluten-free environment. Precautions are highly dependent on staff awareness and adherence at the moment of order.
- While many diners report successful avoidance of cross-contact (glove changes, separate preparation, and red-flag allergy notes), there are occasional reports of miscommunication or not following the requested precautions.
- Availability of GF buns and specific safety measures can vary by location or stock, so it’s wise to confirm the current process at the time of visit.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.