Celiac safety profile

Chart House

Seafood Restaurant · American Restaurant · Banquet Hall · Fine Dining Restaurant

129 Fremont St, Las Vegas, NV 89101

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Filet Mignon with mashed potatoes and broccolini (reported as GF and delicious in a gluten-free context)
  • Salmon with mashed potatoes (a couple of guests reported safe experiences with this dish)
  • Cedar plank salmon with vegetables (described by a diner as safe with no illness)
  • Lobster with vegetables and mashed potatoes (reported as safe by a diner)
  • Fish of the day (garnishes and sides adjusted; several patrons mentioned safe experiences)
  • Desserts noted in GF discussions as possible options, including crème brûlée and sorbet (GF dessert options are discussed in the broader GF chatter about the chain)

⚠️ Risks & cross-contamination

  • Chart House Las Vegas is not a dedicated gluten-free facility, so cross-contact risk remains a consideration.
  • There are occasional reports of miscommunications or staff who aren’t fully knowledgeable about gluten-free needs, which can lead to incorrect items or bread appearing with a gluten-free order.
  • Some diners have experienced dairy or other allergen cross-contact alongside gluten, underscoring the need for explicit, attentive handling of every component of a dish.
  • Overall, success seems tied to proactive notes, clear questions, and direct kitchen confirmation.

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