Celiac safety profile
Tzuco
Mexican Restaurant · Bar · Function Room Facility · Restaurant
720 N State St, Chicago, IL 60654, United States
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Heirloom tomatoes
- Ceviche
- Corn tortillas (as a safe option for queso/quac)
- Fried fish fried in corn
⚠️ Risks & cross-contamination
- Shared fryer and potential cross-contamination are recurring themes in the collected experiences. Some reviewers were told that certain fried items or shared equipment could introduce gluten, while others noted that staff marked or modified items to accommodate celiac needs.
- Chips, some fried components, and items involving masa or tortillas may not be safe unless specifically prepared to avoid cross-contact.
- While many diners felt safe and were able to enjoy a broad range of dishes, the presence of cross-contact risk means this is not a guaranteed environment for every celiac diner.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.