Celiac safety profile
D'Era Bistrot
Restaurant
Via del Lastrone, 21, 51100 Pistoia PT, Italy
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pasta
- Gluten-free bread (including GF bread variants like focaccia)
- Gluten-free pizza
- Gluten-free desserts (e.g., tiramisu)
- Other gluten-free/main dishes described as GF across the menu
⚠️ Risks & cross-contamination
- The data consistently frames the kitchen as gluten-free or dedicated to GF preparations, which strongly suggests minimal cross-contamination risk.
- While external listings sometimes surface doubts about being a “dedicated” GF facility, the collected dossier itself marks dedicated gluten-free as true and notes a high safety orientation, supported by multiple customer testimonials attesting to safe GF dining.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.