La isla y el mar Hotel Boutique

⚠️ Risks & cross-contamination

• The property is not a dedicated gluten-free facility, so cross-contamination risk exists.
• There are indications of gluten-free accommodations, such as special diet menus on request and a dedicated GF section at breakfast in some reports, plus the possibility of a dedicated gluten-free fryer in some listings.
• Staff have been reported to try to accommodate dietary requests, and meals can be prepared to order in the buffet setting, which can help reduce risk if communicated clearly.
• Most concrete, itemized safe-food options or menus are not explicitly documented in the collected information.