Celiac safety profile
Miller & Carter
Steak House
Sarn Retail Park, New St, Bridgend CF32 9SH, United Kingdom
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Starters and mains explicitly labeled GF (GF) or with Coeliac UK allergen labeling include items such as:
- Sweet & Smoky King Prawns (GF)
- Baked Cheddar Mushrooms (V) (GF)
- Pan-Seared Scallops And Pork Belly (GF)
- Prawn Cocktail (GF)
- The Gluten Free & Coeliac Allergen Menu is promoted as accredited by Coeliac UK and is available all day across the restaurant.
⚠️ Risks & cross-contamination
- There are conflicting reports about cross-contamination controls, particularly around fryers. Some accounts describe dedicated GF fryers or separate fryers for GF items, while others report mixed-use fryers or notes that certain items (like chips/fries) may not always be on the GF menu due to fryer setup.
- One location-specific claim indicates no separate fryer, underscoring that practices may vary by site. Given this, it’s important to confirm current fryer practices and any allergen controls with the staff on the day of visit.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.