Celiac safety profile

Pizza Bros

Pizza Restaurant

4633 Market St, Egg Harbor, WI 54209

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free pizzas prepared in a dedicated GF oven with separate prep area.
  • Gluten-free pizza varieties (including options like PB Margarita) prepared GF in the dedicated setup.
  • Gluten-free pizzas that can feature vegan cheese, based on guest experiences.

⚠️ Risks & cross-contamination

  • Not a guaranteed dedicated gluten-free facility, which means cross-contamination risk remains a consideration in a busy kitchen.
  • Some sauces may not be GF, though staff have been noted to swap toppings to keep pizzas GF where possible.
  • A few reviews mentioned that the dining area could be crumb-prone or that there were moments of cross-contamination risk, particularly during busy times.
  • A small number of guests reported mild adverse reactions, highlighting that individual sensitivity can vary and that risk cannot be entirely ruled out.

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