Xul Beer Company

⚠️ Risks & cross-contamination

• The facility is not described as a dedicated gluten-free site.
• No explicit cross-contamination precautions are documented.
• The environment centers on beer, which inherently carries gluten-containing risks for most celiac diners.
• Evidence is limited and not enough to confirm reliable safety for celiacs, though there is a note of a safety signal last year; specifics are not provided.