Celiac safety profile

Scratch Kitchen & Catering

American Restaurant · Breakfast Restaurant

88 Broadway, Newport, RI 02840

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Soups: all soups are gluten-free.
  • Breakfast options: gluten-free bacon, egg, and cheese breakfast quesadilla.
  • Sandwich substitutions: most sandwiches can be made into a gluten-free wrap or quesadilla.
  • Note: While these items are explicitly described as gluten-free in reviews, a no-dedicated-kitchen environment and a non-dedicated fryer mean you should confirm current practices with staff on the day of your visit.

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility, which means cross-contamination risks exist and must be managed by asking questions and confirming preparation practices.
  • There is no dedicated fryer, so fried potatoes and similar fried items may pose a risk for some celiac diners.
  • Some reviews mention separate cooking spaces, which is a positive flag, but this is not described as universal across all dishes or days.

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