Celiac safety profile
Maria's Cantina
Mexican Restaurant · Bar
Arawak Building, Antilles Building, 5032 Anchor Way Suite 1, Christiansted, St Croix 00820, U.S. Virgin Islands
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Garlic and Cilantro Shrimp GF
- Seared Salmon a la Veracruz GF
- Grilled Baja Caesar Salad GF
⚠️ Risks & cross-contamination
- The establishment is not a dedicated gluten-free facility, and GF items are prepared in a non-gluten-free environment. This inherently elevates cross-contamination risk for anyone with celiac disease.
- There is at least one historical account where staff engaged in questions about celiac and cautioned about cross-contact with chips, indicating variable awareness. This suggests that safety practices may exist in some cases, but they are not consistently guaranteed.
- The combination of non-dedicated facilities and some cross-contact risks means a safer, fully gluten-free experience cannot be assured.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.