Celiac safety profile

Surf Seafood

Seafood Restaurant

300 Mishawum Rd #340, Woburn, MA 01801

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Sushi (with gluten-free tamari sauce)
  • Clam chowder (gluten-free)
  • Fries (prepared in a dedicated gluten-free fryer)
  • Fish & chips (gluten-free, per gluten-free frying practices)
  • Fried seafood (gluten-free, per notes about dedicated GF frying)
  • Tempura (gluten-free, as reported in at least one high-safety comment)

⚠️ Risks & cross-contamination

  • The restaurant is not a dedicated gluten-free facility, which means cross-contamination risk exists if proper controls aren’t consistently followed.
  • A recent guest described a severe reaction and noted that the server did not seem knowledgeable about the differences between “gluten free” and “avoiding cross-contamination for a serious allergy,” raising a red flag about consistency in handling.
  • Several other diners have reported positive experiences with gf options and safety measures (e.g., dedicated gf fryer, staff familiarity), but the presence of mixed reviews and the isolated safety concern means safety cannot be assumed and depends on vigilant communication and execution.

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