Celiac safety profile
Create A Pizza
Pizza Restaurant
766 Monroe Ave, Rochester, NY 14607
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free cauliflower crust pizzas (explicitly noted in reports as GF and prepared with safety steps such as separate prep area and dedicated handling). Reports describe a setup where the GF crust is cooked on its own pan, in a separate area, with gloves/aprons changed and separate toppings/covers used to help minimize cross-contact.
⚠️ Risks & cross-contamination
- The business is not advertised as a dedicated gluten-free facility, so cross-contamination risk cannot be eliminated.
- However, multiple diners report protective practices aligning with gluten-free safety (separate GF prep area, dedicated counter/toppings, gloves changes, and separate pans for GF crust), suggesting strong precautions in practice despite the lack of a dedicated facility.
- As with many non-dedicated GF venues, individual sensitivity varies; some diners may choose to confirm current procedures directly with staff before ordering.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.