Celiac safety profile

Kountry Kitchen

American Restaurant · Breakfast Restaurant · Restaurant

4-1489 Kuhio Hwy, Kapaʻa, HI 96746

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Poached eggs (explicitly noted as safe in at least one account).
  • GF Loco Moco (repeatedly mentioned as a gluten-free option by diners).

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility, which increases the risk of cross-contamination for celiac diners.
  • Mixed anecdotes about kitchen practices: some diners felt the omelette area was safe after notifying staff, while other reports mention that many items are cooked on the same grill or surfaces.
  • Positive staff interactions exist (staff asking about celiac, marking orders), but there are also older reviews describing insufficient gluten-free guidance or unsafe handling in some cases.

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