Celiac safety profile

Chickie's & Pete's

Bar · Crab Dish Restaurant · Restaurant · Seafood Restaurant

25 NJ-73, Marlton, NJ 08053

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Crab fries (prepared in a dedicated fryer in many reports; repeatedly cited as GF when precautions are followed)
  • Wings (bone-in varieties are often noted as GF, with separate fryer usage mentioned in several accounts)
  • Cheese sauce served with fries (some reports indicate the sauce is GF when prepared properly)
  • Burger without a bun (mentioned by some diners as a GF-friendly modification)

⚠️ Risks & cross-contamination

  • The operation is not a dedicated gluten-free facility, so cross-contamination remains a possible risk if precautions aren’t consistently applied.
  • Reports span from confident assurances (separate fryers, GF menus, staff who double-check with the kitchen) to cautionary notes where staff were unsure or did not guarantee safety.
  • As with many places that offer GF options in a busy setting, the safest path is to:
  • explicitly ask for the gluten-free menu and how each item is prepared
  • confirm whether a given item uses a dedicated fryer or shared equipment
  • have the staff or manager reiterate safety steps before ordering

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