Celiac safety profile
Raw Co Juicery & Food
Raw Food Restaurant
San José Province, San Rafael de Escazú, Maynard, Costa Rica
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free avocado toast
- Gluten-free salmon poke bowls
⚠️ Risks & cross-contamination
- The dedicated gluten-free designation strongly suggests minimized cross-contamination risk.
- Many recent reviews describe the food as 100% gluten-free and safe. However, there is no detailed, restaurant-specific disclosure of cross-contamination procedures beyond those assurances.
- Some general Costa Rica gluten-free guidance cautions about cross-contact in non-dedicated kitchens, but this restaurant is presented in the data as dedicated to gluten-free, which mitigates that concern for this location.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.