Name: Seasons 52
Address: 7300 Lone Star Dr Suite C100, Plano, TX, 75024, US
Telephone: (972) 312-8852

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

Gluten-free flatbread (widely mentioned as a GF option and enjoyed by many diners).
Cedar plank salmon (noted for being prepared on its own plank to minimize cross-contamination risk).
Desserts or items that are explicitly prepared as gluten-free on request, such as:
Raspberry cannoli without the shell (GF option noted in multiple experiences)
GF desserts including key lime pie and turtle cheesecake (mentioned as GF options in recent reviews)
Other gluten-free items appear on the GF/gluten-sensitive menu, with many reviewers highlighting a broad range of options. The exact safe dishes can vary by location and season, and guests are advised to verify with the server about current GF items.

The restaurant is not a dedicated gluten-free facility, so there is inherent cross-contamination risk in a shared kitchen.
Several diners report experiences where cross-contact occurred or where a dish appeared to contain gluten despite assurances. In busy periods, or when questions aren’t asked, confusion can occur.
A common thread is the importance of communicating clearly with staff (and, if possible, speaking with the kitchen or chef) to confirm how an item is prepared and where it’s cooked.
Overall safety depends heavily on proactive questions, precise notes on tickets, and staff ensuring dedicated prep surfaces/equipment where applicable.

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