Celiac safety profile

Fajita Jacks

Mexican Restaurant · American Restaurant · Bar · Family Restaurant

15256 TX-105, Montgomery, TX 77356

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten Free/ Lighter Choice plate: Marinated Chicken Breast, Black Beans, Cilantro Lime Rice, Guacamole, Sour Cream, Pico de Gallo, Shredded Cheese, GF Corn Tortillas.
  • GF Corn Tortillas filled with Fajita Chicken & Mixed Cheese, Served with Guacamole, Sour Cream, Pico de Gallo, and Jalapeños.
  • GF Corn Tortillas with Fajita Chicken; Guacamole & Pico de Gallo.
  • GF Corn Tortillas, Grilled Shrimp, Bacon, Jalapeños, Jack Cheese, Avocado; Baja Cream Sauce. Served with Cilantro Lime Rice & Black Beans.
  • Chips and salsa are gluten-free to start with (as noted by at least one diner).

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility, so cross-contact risk exists if gluten-containing foods share equipment or surfaces.
  • Evidence of cross-contact precautions appears in some staff interactions and diner reports (e.g., separate handling for GF items, separate fry/dryer mentions), but not consistently documented across all evidence.
  • There is at least one older report of illness linked to GF ordering, which adds caution. Recent reports have generally been positive with no reactions, but isolated incidents remind us that risk is not zero.

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