Celiac safety profile
Aloha Poke
Hawaiian Restaurant · Poke Bar
85-979E, 85-979 Farrington Hwy, Waianae, HI 96792
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Poke bowls that can be prepared with gluten-free soy sauce or tamari.
- Rice bowls as an alternative base, which can be paired with GF-friendly toppings and sauces.
- Gluten-free soy sauce is available, and some diners reported using it successfully without issues.
- Desserts labeled GF in some community notes, with examples like a coconut dessert mentioned in a positive review.
- Most ingredients are marketed as gluten-free in the provider’s dietary guidance, with options designed to accommodate dietary restrictions.
⚠️ Risks & cross-contamination
- The restaurant is not dedicated GF, so cross-contamination remains a possibility.
- Positive reports emphasize staff knowledge and the use of GF sauces when requested, but no universal, facility-wide guarantee exists in the collected information.
- When in doubt, ask about specific ingredients, request GF sauces, and confirm whether utensils and prep areas will be kept free from gluten.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.