Celiac safety profile

Nobu

Restaurant · Bar

2525 M St NW, Washington, DC 20037

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Black cod with miso — GF with modifications
  • Beef tenderloin toban yaki — GF with modifications
  • Salmon avocado roll — GF with modifications
  • Gluten-free soy sauce — available
  • Gluten-free desserts (mochi and gelato) — GF dessert options

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility, so cross-contamination risk exists in principle.
  • Some diners report cross-contact risks with fried foods or shared oil, while others describe thorough gluten-free handling and clear communication from staff.
  • Experiences vary by dish and kitchen practices, so there isn’t a blanket, guaranteed gluten-free outcome for every plate.

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