Celiac safety profile
Puesto
Mexican Restaurant · Taco Restaurant
1040 W Katella Ave, Anaheim, CA 92802
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Carnitas tacos (explicitly mentioned as safe in at least one positive experience)
- Shrimp tacos (mentioned as GF/safe in another positive report)
- Suizas (GF option noted as safe in at least one account)
- Guacamole (reported safe in a positive meal context)
- Chips and corn-based components are variably safe depending on fryer usage; some reviews caution that chips may come from offsite or share a fryer, while others note chips were deemed safe in certain visits
⚠️ Risks & cross-contamination
- No dedicated gluten-free facility is claimed, which means cross-contact risk remains a real consideration.
- Shared fryers and shared cookware are repeatedly mentioned as potential sources of gluten exposure.
- Some staff and servers have been described as not fully confident or consistent about gluten-free preparations, which can lead to misunderstandings about what’s truly safe.
- A few reviews explicitly say that nearly all GF items could still contain cross-contamination, while others report careful handling and separate preparation. This inconsistency is a red flag for strict celiac safety.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.