Celiac safety profile
LORD BYRON
Greek Restaurant
Μπαρμπάτι 490 83, Greece
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Grilled meat (carne alla griglia) or grilled fish (pesce alla griglia) are explicitly mentioned as safe options in guest discussions.
- Fries/chips prepared in a dedicated gluten-free fryer are cited in reviews and community notes as GF-friendly.
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility and does not appear to offer a dedicated GF menu.
- While several recent experiences emphasize cross-contamination precautions (e.g., separate fryers) and staff awareness, there remains inherent risk if other gluten-containing items or ingredients come into contact with shared surfaces or utensils.
- If you have celiac disease, it’s wise to confirm the current safety practices with staff at the time of your visit and consider timing (off-peak hours may reduce risk and wait times).
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.