Celiac safety profile
Amerigo
Italian Restaurant · Brunch Restaurant · Catering Service · Restaurant
1656 Westgate Cir, Brentwood, TN 37027
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pasta dishes (notably items referred to as Pasta Imperial and related GF pasta options)
- Gluten-free pizza crust substitutions (for an additional charge)
- Gluten-free bread or bread-like pizza crusts for dipping or table sharing
- Caesar salad prepared without croutons
- Gluten-free desserts such as blondies (as reported by several guests)
- Chicken and other entrees that can be prepared with GF modifications or served with GF pasta
⚠️ Risks & cross-contamination
- The kitchen is not described as 100% dedicated gluten-free. There are explicit cautions that standard kitchen processes involve common allergens, and there is a note to inform a manager about severe allergies.
- While many guests report safe experiences and explicit “gluten-free” or “gluten-sensitive” markings, there are historical reports of cross-contact or mislabeling (e.g., sauces containing gluten or pasta being served incorrectly). Individual experiences vary, and outcomes depend on staff attentiveness and kitchen practices on any given visit.
- Recent evidence is heavily tilted toward positive experiences, but the existence of earlier reports means a cautious approach remains wise, especially if you have very high sensitivity or recent exposure concerns.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.