Playa Bowls

⚠️ Risks & cross-contamination

• The facility is not indicated as dedicated gluten-free, which means cross-contact risks are a possibility in theory.
• No explicit cross-contamination precautions are documented in the available evidence.
• Some menu elements (such as oats/oat-containing offerings) can be problematic for some with celiac disease unless certified gluten-free; no explicit gluten-free certification or avoidance guidance is noted in the collected material.
• Safety signals exist from recent years, but they are not enough to establish a fully proven, celiac-safe environment.