Celiac safety profile
CLAY Restaurant
Restaurant
111 Queens Park 3rd floor, Toronto, ON M5S 2C7, Canada
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- GF gnocchi (explicitly noted as GF in at least one recent visit and confirmed by staff)
⚠️ Risks & cross-contamination
- Fries were reported to be in a shared fryer in at least one review, indicating a cross-contamination risk for fried items.
- The establishment is not a dedicated gluten-free facility, so there is an inherent risk of cross-contact in the kitchen. However, other reviews indicate that staff are knowledgeable about gluten needs and that dishes can be adjusted to be gluten-free, which reduces risk when you stick to GF-marked options and confirm preparations.
- Recent feedback suggests that the kitchen is capable of accommodating gluten-free requests, though never guaranteed, given the lack of a dedicated GF environment.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.