Wishing Well Coffee and Tea

⚠️ Risks & cross-contamination

• Not a dedicated gluten-free facility.
• Granola is often not gluten-free, and several reviews highlight this; some diners successfully avoid granola, but that doesn’t guarantee safety for all orders or all ingredients/equipment.
• One reviewer cast doubt on cross-contamination precautions for acai bowls, while other diners reported removing gluten-containing toppings and not getting sick.
• There are notes suggesting staff can adjust practices (e.g., gloves) when gluten allergies are noted, but this is not consistently documented across all visits.