Celiac safety profile
Antico Posto
Italian Restaurant · Restaurant · Wine Bar
118 Oakbrook Center, Oak Brook, IL 60523
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pasta dishes (examples mentioned: penne bolognese; spicy vodka pasta prepared in fresh water and with separation).
- Gluten-free bread/rolls (noted to be available; some guests mention Udi’s rolls).
- Gluten-free desserts such as gelato and raspberry sorbet (gelato often GF; raspberry sorbet described as the GF dessert option in one review).
- Dishes clearly identified as gluten-free on the gluten-free/menu options, often with allergy tagging and dedicated preparation steps when discussed by staff.
- The restaurant also references a dedicated gluten-free menu and explicit requests for dietary restrictions.
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, so cross-contamination risk exists.
- There are reports indicating desserts may be produced in the same area as gluten-containing items, prompting caution and direct staff communication.
- A minority of past experiences describe slower service or other issues unrelated to gluten safety, but those are less relevant to celiac safety when precautions are in place.
- Most recent evidence, however, emphasizes careful handling, separate prep practices, and clear communication to minimize risk.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.