Celiac safety profile
Tidal Raves Seafood Grill
Seafood Restaurant · Bar
279 US-101, Depoe Bay, OR 97341
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Tuna melt served on a gluten-free bun. This is explicitly described as gluten-free in at least one diner note.
- Sandwiches made with gluten-free bread. Diners have mentioned GF bread being available for sandwiches, enabling safer variants of menu items.
⚠️ Risks & cross-contamination
- Cross-contact risk exists, especially around fried items. Some diners have reported that fries and other fried items are not GF when cooked in shared fryers, while other recent notes indicate a dedicated GF fryer has been introduced to improve safety.
- A few reviews over the years highlighted the importance of communicating clearly with servers about cross-contact and of confirming preparation methods (e.g., pan-frying instead of frying in shared oil).
- Because fryer status appears to vary by time, it’s wise to explicitly ask whether the fryer is dedicated to GF items at the moment of ordering and to confirm any substitutions or prep changes with the kitchen.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.