Celiac safety profile
San Pedro Cafe
Caribbean Restaurant · Bar · Catering Food And Drink Supplies · Cocktail Bar
426 2nd St, Hudson, WI 54016
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Chips described as safe for Celiac by a reviewer.
- Dishes that have been explicitly tested for gluten-free safety: ceviche and jerk chicken lettuce wraps (as reported by a guest who tested them with a gluten-detecting tool and found them passing).
- Pork street tacos mentioned by a patron who is gluten-free and dairy-free, suggesting this item was enjoyed without issues.
- The gluten-free menu reportedly includes GF-labeled items in categories such as appetizers, seafood, and soups.
- If you order from the GF-marked items, you’ll likely encounter a range of options across appetizers, entrees, and sides.
⚠️ Risks & cross-contamination
- The business is not a dedicated gluten-free facility, which means cross-contamination risk cannot be eliminated.
- While staff are described as knowledgeable and accommodating, there is still potential for gluten exposure if strict procedures aren’t followed for specific dishes or shared fryers/kitchen spaces.
- A cautionary listing in one external-style resource notes that this place is not dedicated GF and suggests contacting the establishment directly about safety precautions. (This reflects community-sourced caution rather than a formal safety label.)
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.