Celiac safety profile
The Butcher's Table
Steak House · Restaurant
2121 Westlake Ave N, Seattle, WA 98121
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Filet
- Fries (beef fat fries) – can be prepared celiac-safe when requested with a dedicated fryer
- Broccoli
- Note: The menu shows GF labeling (GF - Gluten Free, DF - Dairy Free), and diners have reported that many items are gluten-free and prepared with cross-contact precautions when requested.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, so there is an inherent cross-contamination risk.
- Historically, some steakhouse fries were questioned for cross-contact in shared fryers, though recent accounts indicate a GF fryer may be available and that staff can take steps to minimize risk (e.g., using a dedicated fryer for beef fat fries when requested).
- As with any non-dedicated GF environment, clear, proactive communication with staff is essential to maximize safety.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.