Name: Jersey Mike's Subs
Address: 737 W State Rte 22, Lake Zurich, IL, 60047, US
Telephone: (224) 662-4970

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

Gluten-free sandwiches made with gluten-free bread (Udi’s), prepared in a dedicated GF area with separate knife and gloves, and wrapped or plated on parchment to avoid cross-contact.
GF bowls (sandwich fillings served over lettuce/greens instead of bread) prepared with GF ingredients from back stock.
Gluten-free cookies (Udi’s) and GF chips as possible sides or desserts.
Availability of GF options spans many standard sandwiches on Jersey Mike’s menu when ordered with GF bread, with some reviews noting occasional variability in stock (e.g., GF bread availability) and suggesting calling ahead if you’re planning a high-demand order.

The restaurant is not a dedicated gluten-free facility, so there is inherent cross-contact risk in shared spaces. However, the majority of recent experiences emphasize proactive precautions (glove changes, dedicated knives, back prep areas, parchment paper, separate prep lines or trays, and separate condiment handling) designed to mitigate that risk.
A few older or isolated reports mention lapses or differences in practices, but overwhelmingly the recent feedback points to careful handling and a high standard of safety for GF orders.
If you have very severe sensitivity, you may want to confirm the current GF setup at this location (e.g., whether there is a dedicated GF prep space and slicer in use that day, and whether toppings are kept separate from regular lines).

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