Celiac safety profile
Agata & Valentina
Grocery Store
1513 1st Ave, New York, NY 10075
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- In-house prepared GF foods (pizzas, pastas, breads, sandwiches) made in a dedicated GF kitchen.
- GF pastas and GF breads (including commonly found GF breads in Italian-inspired selections).
- GF pastries and croissants, as part of the in-house offerings.
- Ready-to-eat GF meals and entrees, which are typically crafted in-house for safety.
⚠️ Risks & cross-contamination
- Not all grocery items are guaranteed GF; some packaged items and certain brands may contain gluten or be produced outside the dedicated GF pathways.
- Mixed-store setup exists (two locations across the street in some reports), with at least one location described as dedicated GF. This implies potential exposure depending on which area you shop in; sticking to the dedicated GF section and in-house items is advised.
- A few individual reviews mention items or experiences that raised concerns about ingredients and contamination. This underscores the importance of careful label checks, especially for packaged goods and items from third-party suppliers.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.