Celiac safety profile
Arden
Restaurant · American Restaurant · Asador · Bar
788 Franklin Ave, Brooklyn, NY 11238
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Reported gluten-free items include: Dessert, Fries, Steak, and Cider. These items are specifically identified as GF in collected information.
- A diner’s note about a steak dish being eaten without reactions suggests certain meat dishes may be prepared with attention to cross-contact, though this is not a guaranteed universal rule.
- The overall GF footprint is not described as dedicated, so options may depend on individual prep and staff coordination on the day of dining.
⚠️ Risks & cross-contamination
- Arden is not a dedicated gluten-free facility, which means cross-contact risk can exist depending on how meals are prepared and which kitchen processes are in place on a given day.
- Brunch offerings may be more limited for gluten-free diners, and some items (like potatoes) may be prepared in fryers that could introduce gluten-containing ingredients or shared oil in brunch scenarios.
- While several diners report careful handling, the safety certainty is not absolute, and you should proactively confirm cross-contact procedures with staff when ordering.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.