Kitt's Kornbread Sandwich and Pie Bar

⚠️ Risks & cross-contamination

• The establishment is not a dedicated gluten-free facility, which means cross-contact risk remains a consideration.
• There are reports of staff being knowledgeable and making efforts to handle gluten-free orders carefully (glove changes and careful work areas), but there are also notes from a reviewer about limited accommodations on a particular visit.
• Desserts and some GF bread options may contain ingredients (e.g., rice flour in certain GF desserts) that could be problematic for some with celiac disease; this underscores the need to confirm ingredients with staff before ordering.