Celiac safety profile
Steam Plant Restaurant & Brew Pub
American Restaurant · Event Venue · Pub
159 S Lincoln St ste 1, Spokane, WA 99201
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Chopped BBQ Chicken Salad (GF)
- Triple Layer Chocolate Cake (GF, V)
- Market Fresh Vegetables (GF, V)
- Market Fresh Fruits (GF, VG)
- Fettucine Pasta (GF option)
- Pizza with Gluten Free Crust available (GF crust)
⚠️ Risks & cross-contamination
- The restaurant is not designated as a dedicated gluten-free facility.
- Customer feedback is inconsistent: some guests report that numerous GF items can be prepared GF with surfaces cleaned to minimize cross-contamination, while others report little GF availability and no cross-contamination safeguards.
- Recent negative feedback highlights concerns about cross-contamination and limited GF options, which raises hesitation for strict celiac safety.
- Given the mixed signals and lack of commitment to a dedicated GF program, there is a meaningful risk of gluten exposure for someone with celiac disease.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.