Celiac safety profile
Smoke BBQ
Barbecue Restaurant
58 York St, Kennebunk, ME 04043
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Fries: gluten-free when prepared in a dedicated fryer.
- Burgers/sandwiches: available on gluten-free buns.
- Meats: all meats and toppings noted as GF by many guests (e.g., brisket, pulled pork, ribs).
- Sauces: GF in many accounts, but there are mentions of sauces containing soy or beer in some preparations; when possible, ask which sauces are GF and request specifics.
- Note: Cornbread and macaroni & cheese are repeatedly identified as not GF.
⚠️ Risks & cross-contamination
- Cross-contamination risk exists in a non-dedicated facility. Some items may share fryers or prep surfaces; however, multiple reviews mention dedicated fryers and kitchen staff who are knowledgeable about GF preparation.
- A few notes indicate some sauces or ingredients may contain gluten (e.g., soy-containing sauces, beer in chili/cheese sauces). It’s important to confirm the exact ingredients of sauces and to clarify any shared equipment.
- A few reviewers recommended requesting specific practices (e.g., grill cleaning prior to cooking for a celiac order) to minimize risk.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.