Celiac safety profile
Cantina del Gelato
Ice Cream Shop
Via de' Bardi, 31, 50125 Firenze FI, Italy
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gelato flavors labeled gluten-free (many reviews state all gelato flavors are GF).
- Gluten-free cones available.
- Ice cream served from fresh containers with new scoops to minimize contamination.
- Staff reportedly open new containers and use separate utensils/cones to reduce cross-contact.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility; inherent cross-contamination risk exists.
- Mixed older experiences noted: one instance of illness with a GF item in the past; some references to not being certified for celiac safety.
- Recent feedback, however, emphasizes proactive precautions from staff and clear GF handling practices.
- Tell staff you have celiac disease and ask about the specific precautions for your order.
- Request fresh containers, a new scoop, and separate utensils when possible.
- If you’re unsure about a item beyond gelato (e.g., crepes), verify current offerings and preparation methods with staff.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.