Siam Cuisine

⚠️ Risks & cross-contamination

• The facility is not described as dedicated gluten-free.
• There is limited data with a positive safety signal from last year, but the evidence base is very small (no explicit dish-level safety details or cross-contact protocols are documented here).
• Because there is insufficient evidence to confirm safe gluten-free handling across the menu, assume risk of cross-contact unless you obtain explicit assurances from staff.