Celiac safety profile

Piccolino Restaurant

Italian Restaurant

53 Sholl St, Mandurah WA 6210, Australia

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • House-made gluten-free pasta prepared in a separate area and cooked in separate water
  • Sauces that are gluten-free
  • Alternative gluten-free main meals
  • Gluten-free focaccia (GF) listed in some sources
  • Traditional eggplant parmigiana (GF) listed on a GF-focused menu item

⚠️ Risks & cross-contamination

  • The restaurant is not a dedicated gluten-free facility, which means cross-contamination risk exists by default.
  • However, at least one recent account describes specific precautions: GF pasta prepared in a separate area, cooked in separate water, and GF sauces, suggesting deliberate steps to minimize cross-contamination. No formal certification or program details are provided.

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