Celiac safety profile
Doughnut Plant
Donut Shop · Coffee Shop
198 Bedford Ave, Brooklyn, NY 11249
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free donuts (GF donuts) are the primary explicitly mentioned items. Some diners have described them as cross-contamination safe in personal experiences, though this is not a formal guarantee.
- No other clearly labeled celiac-safe items are explicitly identified in the collected information.
⚠️ Risks & cross-contamination
- The collected information notes that gluten-free options are not certified and may have cross-contamination.
- There is no dedicated gluten-free facility listed, which increases potential cross-contact risk for those with celiac disease.
- Some individual reviews mention GF donuts are produced in a non-dedicated environment (e.g., no dedicated fryer), though other accounts suggest minimized cross-contamination by separating GF items from gluten-containing ones. The evidence is not uniform or authoritative.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.