Celiac safety profile
Kathmandu Kitchen & Bar
Indian Restaurant · Nepalese Restaurant · North Indian Restaurant
33 Wilbur Cross Way, Storrs, CT 06268
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- See full report after page loads.
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, which inherently raises cross-contamination concerns for celiac diners.
- A recent customer observation indicated the fryer is not dedicated; chickpea flour is used for some fried items, and not all fried menu items are guaranteed gluten-free.
- Several patrons note that the staff can be helpful and take precautions when informed about celiac needs, but cross-contact remains a possibility depending on kitchen practices.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.