Olive Garden

⚠️ Risks & cross-contamination

• The location is not a dedicated gluten-free facility.
• An allergen guide is available, which suggests some level of gluten-free awareness, but there is no explicit confirmation of safe menu items for celiacs.
• Given the lack of explicit celiac-safe dishes and the absence of a dedicated facility, cross-contamination remains a consideration that diners should verify with staff.