Celiac safety profile

Mangia Nashville

Italian Restaurant · Event Venue

701 Craighead St, Berry Hill, TN 37204

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free focaccia bread
  • Gluten-free pasta
  • Gluten-free cannoli
  • Led Zeppole (gluten-free version)
  • Gluten-free tiramisu
  • Gluten-free pizza crust (and GF pizzas)

⚠️ Risks & cross-contamination

  • The restaurant appears to implement strong cross-contamination precautions (dedicated GF kitchen, separate equipment, color-coded plates, dedicated fryer, and staff knowledgeable about GF needs).
  • The most consistent evidence points to a highly controlled GF process; however, there is at least one older review describing a cross-contamination incident. Given the volume and recency of positive experiences, the overall pattern remains strongly favorable for celiac safety, but a curious diner should still communicate clearly about allergies and ask about current practices on the day of visit.
  • Always inform the staff about a celiac diagnosis and any severe reactions, and consider requesting confirmation of GF preparation for each course, especially if you’re highly sensitive.

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