Celiac safety profile
Bean & Pie
Pie Shop
504 E Sherman Ave, Coeur d'Alene, ID 83814
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- See full report after page loads.
⚠️ Risks & cross-contamination
- The gluten-free offerings are described as being made in a shared facility, which means there is a potential for cross-contamination with wheat.
- The facility is not dedicated gluten-free.
- While some recent safety signals exist, the lack of a dedicated GF facility and the shared-facility caveat are important considerations for celiac safety.
- There are a mix of reviews: some diners felt safe, while others did not discuss cross-contamination explicitly, highlighting variability in the experience.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.